Before I begin I’d like to apologise for what is a slightly self indulgent blog entry, one definitely written more for my benefit than to entertain and inform an audience.
Rotund individual. Stout gentleman. Corpulent fellow. I prefer the last one, but whichever way you look at it, these words basically mean ‘fat fuck’. And unfortunately, all of these descriptions apply in some regard to my current physique.
Japan is not a great country to suffer from ‘metabo’ (as obesity has been cheerfully termed in recent years on this strange island). Aside from cultural differences between Japan and Britain, there are genetic differences that mean those of Caucasian persuasion will be predisposed to putting on weight with greater ease than our Japanese brethren. This may be proffered as an excuse by fat gaijin, but in multicultural areas of Britain doctors surgeries will often feature charts depicting what waist sizes can be indicative of a health risk for different ethnic groups, so these differences are there. The amount of prodding my increasingly substantial belly receives from cheeky students is frankly irritating, and while it should be water off a duck’s back in reality it is exceptionally annoying, and if I‘m honest rather humiliating.
I may be wrong in asserting this (please feel free to correct me), but as an indicator of how important staying thin is in Japan, this semantic nuance seems appropriate. The Japanese language uses the same word for “slim” and “smart”, thereby implying that if one is not slim that would automatically disqualify you from being smart. I’m possibly reading a bit too much into semantics here, but the fetishising of slenderness in Japan is I would contest more prevalent than in western (certainly Anglophone) culture. This is purely anecdotal evidence, but during one primary school class, while I was asking a fairly big lad to repeat the word hungry, the rest of the class started laughing, and then unbelievably, the teacher stepped in, rubbed the student’s belly and said ‘yes! he is very hungry!’. The fact that this would appear to be acceptable says a lot about the attitude towards obesity in Japan.
In Britain (and I would suggest many other western countries) Japanese cuisine is held in extraordinarily high esteem as supremely healthy fare. This is often the case, sushi being wonderfully healthy food, and an onigiri or two for lunch certainly beats a greasy Cornish pasty from Greggs. Equally though, a chicken sandwich on granary bread is much healthier than tonkatsu curry, and a bowl of ramen noodles is as laden with carbohydrates as it is with pure unadulterated deliciousness. So while Japanese food CAN be extremely healthy, it can equally be exceptionally bad for you, just like British cuisine. The problem arises in that the healthy foods I enjoy in Britain are not as freely (or as economically) available in Japan. Fruit and Veg add yen I can ill afford to the cost of creating a meal, and meats available in supermarkets are rarely the lean relatively fatless cuts I buy in England. This and my typical fat man’s lack of self discipline has led me to pile on the pounds in Japan. I’ve gone from a very physically active job back home to 14 months of sitting behind a desk for most of the day, with most of the local healthy food being beyond the comprehension of my uncivilised Yorkshire palette.
This situation needs remedying, and it shall be done. I have given myself the deadline of the Christmas holidays to get myself healthy again and have given up alcohol until then. I am also taking up running again, with the ultimate goal of running in next year’s Great North Run (a half marathon race in Newcastle for non British readers). Additionally, for all I may complain, there are enough healthy meal options in my local supermarket to keep up a healthy diet (albeit not one strewn with variety). A rice ball and some vegetable juice for breakfast is the value breakfast of champions, I can live on that! School lunch normally consists of seaweed with rice and a side of extra seaweed with seaweed milkshake and some chocolate coated seaweed for dessert; while rarely threatening the realms of deliciousness, it cannot be said to be unhealthy. And then pasta/stir fry/egg on toast for dinner! Sorted.
And so into the breach of vegetables and exercise I go! Wish me luck world!
I thought I’d let readers know, the above was written a week ago, whereupon I have been resolutely keeping to the diet described above. And results have been instantaneous! Before I reveal the facts and figures, I should tell you that the results are more likely the result of the change from just how completely obscene my diet was beforehand, rather than me consuming anorexic amounts of sustenance. From eating a reasonably healthy 2000 calories a day diet, I have in a week lost nine pounds! 4kg for metric readers! This has to be placed in the context of my initial weigh in being straight after a hefty meal and the comparison being made with me on an empty stomach, but its definitely working!
More news as phil unfats himself to come!
Thursday, October 23, 2008
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